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The Most Unusual Flavor Combinations in the New Edition of the Magazine.

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Our favorite recipes this month

Atún Sellado En Costra De Ajonjolí Con Ensalada Asiática Y Vinagreta De Jengibre Atún Sellado En Costra De Ajonjolí Con Ensalada Asiática Y Vinagreta De Jengibre
Bacalao En Costra De Parmesano Con Salsa De Mantequilla De Tomates Cherry Confitados Bacalao En Costra De Parmesano Con Salsa De Mantequilla De Tomates Cherry Confitados
Sándwich De Roast Beef Con Cebolla Caramelizada Sándwich De Roast Beef Con Cebolla Caramelizada
Mango Tiramisu with Mascarpone and Raspberries 8ad Mango Tiramisu with Mascarpone and Raspberries 8ad

Únete a la Familia Sabores de Mi Cocina​

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Our Cookbooks

Free eBook Gina Whitley's Recipe Fridays for free download.
Free eBook with practical recipes from the lives: creativity, flavor, and tradition for your daily kitchen.
  • Clear step-by-step
  • Ideas for the whole week
  • Everyday ingredients
Gina Whitley's Free Christmas Cookbook, with recipes for side dishes, main courses, and desserts ideal for Christmas.
Gina Whitley's free cookbook with clear and delicious Christmas recipes for your holiday table.
  •  Complete Menu
  • Easy Ingredients
  • Tested Recipes
Gourmet Vinaigrettes that will Transform your Salads with Flavor
Exclusive collection of creative and gourmet vinaigrettes, by Chef Gina Whitley, with fresh ingredients and original proposals to transform your salads.
  • Ready in minutes
  • Perfect proportions and chef tips
  • Classic, citrus, creamy, and fruity
Gourmet Christmas Cookbook The Cookie Box 692
This book gathers almost 100 fine cookie recipes, organized into thematic sections, with classic, modern, international, and gourmet flavors.
  • Cookies inspired by classic and gourmet flavors
  • International and Christmas recipes from different cultures
  • Elegant cookies for gifting in boxes, jars, or trays

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Panna Cotta De Vainilla Con Duraznos Rostizados Al Romero Y Pistaches Garrapiñados Panna Cotta De Vainilla Con Duraznos Rostizados Al Romero Y Pistaches Garrapiñados
Chuletas De Cerdo Con Salsa Cremosa De Dijon Y Manzana Verde Chuletas De Cerdo Con Salsa Cremosa De Dijon Y Manzana Verde

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